Le Nusa is a modern Indonesian restaurant on the Strand in London, founded by an Indonesian celebrity couple. Originally launched in Paris before expanding to Jakarta, it brings refined Indonesian cuisine to the capital in an elegant two-floor setting…
Read MoreMarch comes with a delicious sense of momentum as London moves into spring in indulgent form. From Japanese brunching at The Aubrey at the Mandarin Oriental Hyde Park to pie feasting at Holborn Dining Room for British Pie Week…
Read MoreThe Aubrey offers a weekend brunch menu with a Japanese twist, serving inventive takes on classic brunch dishes. There is a reasonably priced set brunch menu, but the variety on the à la carte menu is hard to resist…
Read MoreWe have put together a guide to a variety of ways to celebrate Valentine’s Day in London this year, whether you’re looking to woo the one you love or keep the flame burning. From a cheeky champagne breakfast…
Read MoreWinter is the perfect time to enjoy hearty meals and seasonal flavours, and London’s restaurants are serving up plenty of options. In this edition of FLO Food Round Up, we look at the latest menu updates and special offerings, from classic set menus…
Read MoreEast London has long been a hotspot for global cuisine, and Clapton has quietly become one of its most exciting foodie neighbourhoods. From a seriously good Malaysian restaurant, a cosy Italian trattoria, an authentic Chinese dumpling house…
Read MoreLondon’s dining scene shows no sign of slowing down. From candle-lit neighbourhood bistros and ambitious seafood-led openings to elevated dim sum and much-anticipated bakery launches, the capital is laying the groundwork for some truly excellent feasting in 2026…
Read MorePlant-based cooking gets the Le Cordon Bleu treatment in a new series of London short courses…
Read MoreKuro Coffee has officially opened its fourth location within 125, the beautifully reimagined ground-floor destination at Harvey Nichols…
Read MoreLondon’s dining scene is buzzing this December with exciting openings like Casa Felicia, The Bush Tavern, and The Hart Pub, alongside the welcome return of favourites such as Maggie Jones’s and Som Saa…
Read MoreThe Pot Luck Club pop-up at the Waldorf Hilton brings Cape Town chef Luke Dale-Roberts’ inventive small-plate dining to London, blending global flavours with elegant presentation and flawless service. A stylish taste of his acclaimed South African cooking, right in the heart of the city….
Read MoreOranj Restaurant now has a permanent home in East London, on Dray Walk, just off Brick Lane...
Read MoreLondon’s dining scene never stops evolving, and that’s exactly what keeps us hungry for more. This week brings plenty to discover: Ben Murphy opens his new restaurant on Charlotte Street, Steve Parle and Luke Ahearne join forces for Motorino in Fitzrovia. Add to that a sherry celebration with José Pizarro, an art-led afternoon tea at the Rosewood…
Read MoreLooking for a fantastic meal in London without breaking the bank? From cosy Italian trattorias to chic French bistros, London is packed with restaurants offering set menus that deliver incredible flavour at a fraction of the usual price. Discover our guide to some of the city’s tastiest set menus.
Read MoreClaro is located at the southern end of Regent Street serving a menu best described as Eastern Mediterranean with Middle Eastern Influences. This month Claro’s autumn menu has launched using ingredients sourced from county Berkshire giving diners a special farm to table experience…
Read MoreLondon’s dining scene never sits still, and that’s exactly why we love it. Each week brings new openings, inventive menus, and collaborations that capture the city’s unmatched culinary energy. Discover what is happening now and what’s on the horizon…
Read MoreCicoria by Angela Hartnett is located in none other than London’s iconic Royal Opera House. Hartnett’s reputation precedes her…
Read MoreMestizo Restaurant & Margarita Bar in Chelsea offers authentic Mexican cuisine, including tacos, alambres, and baja-style shrimp, alongside a curated tequila and mezcal menu. To celebrate its 20th anniversary, the restaurant has partnered with 1800 Tequila to create a summer cocktail menu…
Read MoreComo Garden is a casual Italian restaurant on a side street off High Street Kensington, marked by a bright red awning and outdoor tables…
Read MoreMandy Yin, the Malaysian-born chef behind Sambal Shiok Laksa Bar, is returning as ambassador for celebrASIA, taking place at Battersea Power Station from 5–7 September 2025. Yin has created an exclusive chicken satay burger with Chick’N’Sours, combining traditional Malaysian flavours with a modern twist, and we spoke to her about sharing her cuisine and culture with festival-goers…
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