Mestizo Restaurant in Chelsea offers a unique dining experience and features a collaboration with 1800 Tequila. The location also includes the Margarita Bar and Market just across the street…
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Como Garden is a casual Italian restaurant on a side street off High Street Kensington, marked by a bright red awning and outdoor tables…
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All Points East 2025 returned to Victoria Park, East London, as one of the capital’s must-visit summer festivals. The event featured six stages, a 50,000-strong crowd, and a mix of global headliners, cult favourites, and emerging talent. Our team joined the action to bring you the full rundown from this unforgettable day…
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Bombay Brasserie on Gloucester Road has been a well-known spot in Kensington since 1982, opening as one of London’s first fine-dining restaurants…
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Riviera is touted as La Cote D’Azur in the heart of London and with this week’s scorching weather we could very well have been on the French Riviera. Ideally located amongst several art venues and London Landmarks this Mediterranean-influenced restaurant in St James from the Zandi brothers’ Emerald Hospitality Group…
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There are electronic music festivals, and then there’s Houghton. Tucked away in the forests of Houghton Hall in Norfolk, this artist-led weekender has built a cult reputation since its debut in 2017 thanks to its unique 24-hour music licence, carefully curated lineup, and the absence of phone signal…
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Platapian is a Thai restaurant on Greek Street in Soho, recently refurbished and rebranded as the flagship of The Patara Group under Nam Parama Raiva, niece of the original founder. Named after a traditional palm-leaf woven barb fish symbolising prosperity and good fortune in Thai culture, the restaurant blends heritage with eleganc…
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Pictograms: Iconic Japanese Designs is a sleek, engaging, and informative new exhibition for all ages, celebrating the clarity, creativity, and impact of Japanese visual communication…
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Jacuzzi occupies a prime location on High Street Kensington, housed in a four-story building. Despite only opening in early 2023 it already feels like this decadent Italian “villa of worldly pleasures” has always belonged here…
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In the quest to finding good neighbourhood restaurants, we headed to Rayuela. A Spanish restaurant near Ealing Broadway. Rayuela translates to “hopscotch’ in English…
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ZIMA offers a modern take on traditional Russian, Ukrainian, and Eastern European cuisine, bringing distinctive and authentic flavours of the region to the Notting Hill dining scene…
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The Paper Moon story began in Milan’s “Golden Rectangle”, the city’s ultra luxury fashion district, where it built a reputation for impeccable, yet honest, Italian cooking. Since then, the brand has expanded to locations in Turkey, Hong Kong, Portugal, Doha, and soon, New York. Here in London, it has found itself an equally prestigious spot at the OWO…
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The Italian Greyhound sits handsomely on the corner of Seymour Street and Seymour Place in an area sprinkled with high end restaurants like Anglo Thai and Basque restaurant Donosita. It is just here to be the neighbourhood restaurant we all need.
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London’s food scene is always evolving, and this July brings a fresh wave of exciting places to discover. With new restaurant openings, seasonal menus, chef collaborations, and a mix of relaxed terraces and late-night hotspots. Whether you’re craving modern British cuisine, Middle Eastern flavours, classic Italian…
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The Royal Academy Summer Show has returned for its 257th exhibition. Curated under the theme of ‘Dialogues,’ the 2025 edition is coordinated by internationally acclaimed architect and Royal Academician Farshid Moussavi and explores art’s capacity to forge dialogues and build sensitivity towards societal concerns such as ecology, survival and living together…
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Edward Burra described painting as a ‘sort of drug’, a tonic to the rheumatoid arthritis that plagued his daily existence. Under its influence, he became one of the great observers of the twentieth century, creating vivid and surreal scenes that captured a rapidly changing society. The latest exhibition of Burra’s work at the Tate Britain…
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This week, the Hayward Gallery has opened the touring exhibition of Yoshitomo Nara, expanding on the blockbuster shows previously held at the Guggenheim Museum Bilbao and the Museum Frieder Burda in Baden-Baden. The exhibition includes both early and more recent sculptures, with some works created as recently as last year…
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The Park Corner Brasserie, running under the culinary leadership of Chefs Jean Didier and Anthony Marshall, who serve up refined British fare with seasonal flair from an attractive state of the art kitchen. The menu is delightfully diverse, satisfying everyone’s taste. From a juicy Park Corner Burger to a Dover Sole and even a Slow Cooked Barbary Duck Leg…
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Renowned Chef Rohit Ghai and business partner Abhi Sangwan have joined forces to open Vatavaran, the newest luxury Indian dining destination in Knightsbridge last autumn, after launching Kutir and Manthan. Chef Ghai has also worked at acclaimed restaurants Benares, Trishna, Gymkhana and Jamavar…
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The 25th Serpentine Pavilion for 2025, “A Capsule in Time”, designed by celebrated Bangladeshi architect and educator Marina Tabassum, and her firm, Marina Tabassum Architects (MTA), opens on 6 June at the Serpentine South Gallery lawn…
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