Isla at The Standard London review
The Standard Hotel is one of those places that feels effortlessly cool from the moment you walk in. Housed within a beautifully restored brutalist building overlooking St Pancras Station, it combines mid-century modernism, 1970s glamour, and slightly eccentric residential styling. The interiors, designed by Shawn Hausman, are a masterclass in detail, featuring layers of shag-pile textures, lacquered surfaces, geometric prints, warm timber, vintage Italian influences, and saturated colours. The result is playful, stylish, and endlessly photogenic. There is simply so much to love about the design here.
Isla at The Standard London. Image credit MTotoe/ FLO London.
On the ground floor of the hotel is Isla, now a neighbourhood wine bar leaving behind its fine-dining past and launching a more casual menu of wholesome, tasty dishes. The interior space of the restaurant opens onto a leafy terrace enclosed by a contemporary glass structure that shelters guests from the elements while allowing a light breeze in. A glass roof frames views of the hotel’s striking façade and, on a good day, blue skies above. Well protected from the weather, the space offers the pleasures of outdoor dining year-round. By evening, fairy lights and comfortable seating create an atmosphere where after-work drinks can drift into dinner.
Terrace, Isla at The Standard London. Image courtesy of Isla at The Standard London.
This week we visited Isla to sample the new menu. We began with the courgette fritti with kumquat – lightly battered and crisp with a light dusting of lemon zest. A halved kumquat is served on the side to squeeze over the courgette. Anchovies have made a comeback on menus across the city, and we are not mad about it, especially when done as well as Isla’s stracciatella with anchovy toast. The creamy, gentle stracciatella matched with the salty umami of anchovy is a combination worthy of a round of applause. Just be sure to order one portion per person, you will not want to share.
Stracciatella with anchovy toast and grilled Scottish langoustines. Isla at The Standard London. Image credit MTotoe/ FLO London.
From the small plates, the grilled Scottish langoustines were another highlight, sweet, succulent, and full of flavour. They are worth extracting every last morsel from the shells. Diners are thoughtfully provided with a seafood cracker and lobster fork to make the job a little easier.
For the main course, the lemon sole was perfection. Expertly filleted and served with brown butter, capers, and blood orange segments – a perfect sweet, acidic, and salty combination. The matchstick potato frites are head-turners, arriving piled Everest-high in a bowl. The side of radicchio salad with Cashel Blue cheese was a generous portion and well dressed, although both the frites and the salad slightly lacked salt. Still, it is always preferable to add salt than to wish it had been used more sparingly.
Lemon sole served with brown butter, capers, and blood orange segments. Aside of radicchio salad with Cashel Blue cheese and matchstick potato frites. Isla at The Standard London. Image credit MTotoe/ FLO London.
To end the meal, we had an incredibly tasty chocolate and hazelnut torte with crème fraîche and a perfect summer dessert of Yorkshire rhubarb with stem ginger ice cream, served with a delicious almond tuile on top. For those looking to linger a little longer, there is also a selection of British and Irish cheeses that would pair beautifully with any remaining wine.
Chocolate and hazelnut torte with crème fraîche. Isla at The Standard London. Image credit MTotoe/ FLO London.
The drinks offering includes four signature cocktails, four “No & Low” alcohol options, and a comprehensive wine list showcasing distinctive European and British producers. Prices are on the higher side, with bottles starting at £45, which feels somewhat at odds with the restaurant’s relaxed neighbourhood positioning. However, that should not deter you. Isla is a beautiful spot in which to settle down for an aperitivo, a leisurely dinner, and an enjoyable evening.
Location: The Standard, 10 Argyle Street, London NW1 2ST. Opening hours: 5pm–11pm daily. Website: standardhotels.com Instagram: @isla.london; @thestandardlondon
Review by Natascha Milsom
September is an especially good time to take in the breadth of Seoul’s art scene, with a programme that extends well beyond the fair itself. Here is our guide to the exhibitions to see during Seoul Art Week 202…
Following a quieter August, London’s autumn art season gets underway in September with an exciting and inventive mix of exhibitions, from major surveys and new commissions to ambitious presentations by some of the most influential artists working today…
Here are the literary festivals in London worth putting in your diary for autumn 2026, including dates, locations, ticket prices and where to book…
Charlie Dilworth is the Head Chef at Silva, where he brings together seasonal, ingredient-led cooking with Mediterranean influences, while adding his own distinctive flair. Originally from Kent, Charlie’s route into professional kitchens was somewhat unexpected…
London is having a particularly good year for photography. Across the city, exhibitions are bringing together intimate portraits, vivid street photography, documentary images and bold new approaches to the medium…
London’s art scene comes back to life in September, with galleries and museums reopening their doors to a packed programme of exhibitions. The months ahead bring major shows exploring everything from the cultural energy of the 1990s to questions of identity, memory, politics and justice, alongside ambitious new commissions…
August is a great time to explore London’s dining scene, with new openings, seasonal menus and summer terraces offering plenty of reasons to book a table. From Georgian cuisine and Japanese handrolls to rooftop dining, Mediterranean-inspired barbecue and some of the city’s best seasonal British cooking, we’ve rounded up eight restaurants worth visiting this month…
Fozia Ismail is a British Somali artist, founder of Arawelo Eats, and co-founder of dhaqan collective. Working across food, sound, textiles and found objects, her practice explores migration, memory, climate, identity and diasporic knowledge…
Duchy is a Shoreditch restaurant which opened last year on the former site of Michelin-starred Leroy. The restaurant was founded by Alex Grant and chef Simon Shand who both previously worked at Leroy before opening the impossibly charming Duchy together…
Morchella (meaning ‘morel’ in Spanish) is a modern Mediterranean restaurant located just off Exmouth Market, surrounded by an abundance of dining options and just a stone’s throw from Sadler’s Wells. It’s a buzzing area loved by locals and well worth travelling to, yet surprisingly little known by tourists…
Heading to Europe this summer? Make time for its museums, too. Beyond the beaches and city breaks, there’s plenty to discover, from blockbuster retrospectives and ambitious new commissions to acclaimed touring exhibitions…
Some exhibitions are admired. Others are experienced. Beyond Bedlam belongs firmly to the latter. Richard Dadd’s story is one of the most tragic and compelling in British art. A gifted young painter, he travelled through Greece, Turkey, Syria and Egypt…
Nestled in the heart of New York, the Metropolitan Museum of Art’s current exhibition, The Face of Life: Modern Portraits, features 80 portraits that capture the rapid transformations and shifting identities of the 20th century. The exhibited artists include Marsden Hartley, Gino Severini, Otto Dix, Max Beckmann, Leonora Carrington, Elizabeth Catlett, Yasuo Kuniyoshi, René Magritte, Henri Matisse, Joan Miró, and others…
Pierre Huyghe at the Fondation Beyeler, Switzerland, is on view until 13 September 2026…
Hospital Rooms is celebrating its 10th anniversary by launching a special public sale of limited-edition contemporary art posters, with funds supporting the charity’s work transforming NHS mental health hospitals across the UK. The 10 Posters for 10 Years campaign features artwork created by some of the world’s leading contemporary artists, including Jeremy Deller, Antony Gormley, Beatriz Milhazes, Yinka Shonibare, Anish Kapoor, and Grayson Perry…
Jemma Appleby has been announced as the winner of the prestigious £35,000 Charles Wollaston Award at the Royal Academy of Arts’ Summer Exhibition 2026…
Gallery view of the Summer Exhibition at Royal Academy of Arts.Photo: © David Parry/ Royal Academy of Arts
FLO London spoke with Chris McCabe, Head of the National Poetry Library and the programmer behind many of the festival's events, to hear his thoughts on the evolution of poetry, platforming young poets, and celebrating the life and legacy of poet Benjamin Zephaniah.
With new openings and seasonal menus across the capital, July is the perfect time to explore London’s restaurant scene. From Italian favourites and Lebanese cooking to Japanese dining and neighbourhood wine bars, here are seven restaurants we think should be on your list this month…
Newly opened in Notting Hill, KINZ is quickly gaining attention for its warm Lebanese hospitality, striking setting in a restored former bank building and, well-executed cooking…
The neighbourhood of Queen’s Park gained a gem of a restaurant when Italian restaurant Casa Felicia opened in October 2025 on the bustling Salusbury Road, the main artery of this delightful neighbourhood.
Lucy Ash is a British-Canadian artist whose work is concerned with creating visibility and shifting perception of the LGBTIQ+ community. Lucy’s practice is to develop a series of paintings at a time, enabling an in-depth exploration around specific themes…
London enters a peak season of cultural activity in July , with festivals, live music, sport, exhibitions and outdoor events taking place across the capital…
A major exhibition of British sculptor Lynn Chadwick has opened at Houghton Hall in Norfolk. Presenting over 30 works, this is the largest show of the artist in over two decades. It has been curated by Pangolin London and we speak with Gallery Director Polly Bielecka to learn more…
The Courtauld Gallery, opens the first exhibition devoted to Barbara Hepworth’s lifelong fascination with colour. Alexandra reviews the landmark show…
James Turrell’s largest Skyspace ever created within a museum has opened at ARoS Aarhus Art Museum in Aarhus, Denmark…
Every summer, Shakespeare in the Squares embarks on a tour of London’s garden squares to bring one of the Bard’s iconic plays to life. Now in its tenth year, its 2026 production of ‘Love’s Labour’s Lost’ is a joyful celebration of music, storytelling and community…
Zurich Art Weekend returns from 12–14 June 2026, bringing together more than 70 museums, galleries, foundations and independent art spaces across the city…
London Gallery Weekend returns from 5–7 June 2026 for its sixth edition, bringing together 120 galleries across the capital for three days of exhibitions, performances, talks and special events. Here is our pick of art exhibitions to see during London Gallery Weekend…
June sees the return of several summer staples, such as the Serpentine Pavilion and the Royal Academy of Arts Summer Exhibition, alongside Meltdown Festival at the Southbank Centre, curated this year by Harry Styles. London Gallery Weekend also returns, with more than 120 galleries across the city taking part…
Handmade in Ghana, our aprons offer a unique design with a front pocket perfect for kitchen utensils or your phone and tie neck straps each made from recycled material. The perfect gift for any cooking enthusiasts!
Our aprons have been named after markets in Ghana. This apron has been named after Mankessim Market. A market located in the Central region of Ghana. It is considered as one of the biggest markets in Ghana.
Handmade in Ghana, our aprons offer a unique design with a front pocket perfect for kitchen utensils or your phone and tie neck straps each made from recycled material. The perfect gift for any cooking enthusiasts!
Our aprons have been named after markets in Ghana. This apron has been named after Asesewa Market. Located in the Eastern region of Ghana, it was once considered one of the largest markets in Ghana.
Handmade in Ghana, our aprons offer a unique design with a front pocket perfect for kitchen utensils or your phone and tie neck straps each made from recycled material. The perfect gift for any cooking enthusiasts!
Our aprons have been named after markets in Ghana. This apron has been named after Koforidua Market. A market located in the Eastern region of Ghana, it is known to be a beads and craft market.
Handmade in Ghana, our aprons offer a unique design with a front pocket perfect for kitchen utensils or your phone and tie neck straps each made from recycled material. The perfect gift for any cooking enthusiasts!
Our aprons have been named after markets in Ghana and London. This apron has been named after the iconic Borough Market. Located London Bridge. A hub for food lovers!
Handmade in Ghana, this beautiful green apron offers a unique design with a front pocket perfect for kitchen utensils or your phone and tie neck straps each made from recycled material. The perfect gift for any cooking enthusiasts!
Our aprons have been named after markets in Ghana. This apron has been named after Kintampo Market located in the Bono region of Ghana it is noted for their sales of yam tubers.